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Adriatik

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The founder and owner of Hotels & Hoteliers. A hotelier with over 15 years of experience working in different international branded Hotels. My Expertise is mainly in Food & Beverages and Front Office.
Bars

Most Popular Classic Cocktails That Every Bartender Must Know

Adriatik -
What Classic Cocktails Are? It would be a shame for a bartender or someone who works in the hotel industry to not know what classic...
Restaurants

What Is Silver Service And How to Perform It in Your Restaurant

Adriatik -
What Is Silver Service? For all of us who are working in the restaurant or hotel industry, is pretty obvious that we are aware and...
Restaurants

Restaurant P&L Explanation – Understanding the Profit and Loss

Adriatik -
What is P&L? Whether you are working in the restaurant industry, hotel, or any other industry there will be a time you will be facing...
Hotel Industry

How to Choose the Right FF&E for Your Hotel Or Bar & Restaurant

Adriatik -
Choosing The Right FF&E We all know the importance of FF&E when it comes to the hotel industry and we can imagine the struggle...
Restaurants

Types Of Beef Cuts And Popular Steak Cuts

Adriatik -
Beef Cuts And Popular Steak Types Working in the hotel industry, especially in 5-star hotels, requires well-trained and professional staff. These staff need to have...
Food & Beverages SOPs

SOP – Taking Restaurant Reservations | How To Handle Reservations

Adriatik -
Restaurant Reservations In F&B Industry Presuming that you are someone working in the food and beverages industry, of course, you are aware of the reservations...
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